Monday, January 4, 2010
Busshari Authentic Japanese Restaurant, Potts Point
There's nothing like a pre-dinner show to whet the appetite.At Busshari, in Potts Point, it feels like you're entering a cabaret show. We enter the darkened entrance to be seated in a dimly lit room, the ceiling festooned with paper lanterns and the only bright lights directed over the sushi counter, clearly the centre stage.A row of patrons, mostly young and well-heeled, line the sushi counter,
Subscribe to:
Post Comments (Atom)
Popular Posts
-
Fresh soy milk.It's the keen eyes of Speedy who spots it first, a nondescript shopfront but for the 6-foot tall raft of empty polyuretha...
-
The Flute Bakery is in the last possible place you'd expect to find it. Tucked down a barren street lined with industrial estates in Fys...
-
Pan con pavo Mi Ranchito Salvadoreno is one of those restaurants where if you walk through the door, they'll assume you speak Spanish ev...
-
You don't really notice the gnome flipping the bird at you in the corner, but even when you do, it's hard not to laugh. It's an ...
-
Mushroom picking. For years I'd wanted to indulge in this foraging fantasy, my mind filled with romanticised visions of skipping in a co...
-
If crisp skin, succulent flesh and the lingering trail of smokiness in every mouthful is your idea of bliss, then Taiwanese-style smoked c...
-
At first, I thought deliverable sushi was a great idea. Then, I was skeptical of this place for being willing to deliver sushi, as non-fres...
-
There's a tantalising smell of charcoal as you approach Habib's Chicken in Bankstown. It's the heady scent of meat slowly carame...
-
Visiting a new city is both exciting and stressful for someone keen to uncover its gastronomic secrets. There's so much eat and discover...
-
Black vinegar and honey water $4.80 and mango soda $4.80Black vinegar on the drinks menu? Even as I read it, I knew I'd be ordering the ...
Blog Archive
-
▼
2010
(237)
-
▼
January
(20)
- Zeta Bar Hilton Sydney - Cryogenic Sorbet and Cock...
- Freebie Friday: Win a spice hamper with African re...
- New Best Australian Food Blog Award and Golden Cen...
- Haymarket Hot Pot Restaurant, Sydney
- Flying Fajita Sistas, Glebe
- Restaurant Review #225: Pho So 1, Simi Valley
- Ten Ren Cha for Tea, Haymarket Sydney
- Sean's Kitchen, Pyrmont
- Toriciya, Cammeray
- Eaton Chinese Restaurant, Ashfield
- Sushi Samurai, Pyrmont
- La Tapa Guapa at the Sir John Young Hotel, Sydney
- Lychee and jasmine cupcakes
- Sugarcane, Surry Hills
- Hurricane's Grill & Bar, Darling Harbour
- Makan at Alice's, Thornleigh
- Madeira Grill, Petersham
- Busshari Authentic Japanese Restaurant, Potts Point
- Interview: Ten Questions with Matthew Evans - form...
- Bak Kut Teh, Soba and a Mountain of Kueh - Final D...
-
▼
January
(20)
0 comments:
Post a Comment