Monday, October 18, 2010

Red Chilli Sichuan, Chatswood

It's so cute! Pork and cucumber! On a miniature clothesline!It's the first thing that catches my eye when we make it up the stairs and onto the landing of Red Chilli Sichuan in Chatswood. Despite our booking, we're told to wait for a table to clear, joining the throng of families who stand three-deep on the balcony. Everyone, it seems, has a booking, and it feels more like the cattle call on a

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