Sunday, September 19, 2010
Spring Barbecue
A food blogger barbecue? Always pack an extra stomach.Happy Luck RestoranI laugh when I arrive at Karen's house and spot the sign on the door. A random tweet by Billy about making signs for his satay stand had prompted a flurry of tongue-poking texta work all over Sydney.But to start a party you must have drinks. Karen has jugs of Pimms and lemonade, Richard has more alcohol on standby, and then
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