Monday, April 12, 2010
Abbotsford Convent Bakery Breadmaking Workshop, Melbourne
Is baking bread one of life's greatest pleasures?I used to have a fear of bread - dealing with yeast seems fraught with failure - but like most things, the only thing holding you back from success is simply your own hesitancy.Making bread in your own home is a rewarding experience, and I love that the simple combination of flour, water and yeast can turn into a beautifully baked loaf of bread,
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2010
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April
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- Win a Beerenberg prize hamper worth $50
- Tuong Lai, Cabramatta
- Guess who has their own column in Time Out Sydney
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- Interview: Ten Questions with Ashley Hughes, Alio ...
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- How To Take Better Food Photos and the Rise of the...
- Park Hyatt Sydney chardonnay tasting dinner
- Win a magic Cloudy with a Chance of Meatballs umbr...
- New Shanghai, Chatswood
- Abbotsford Convent Bakery Breadmaking Workshop, Me...
- Miso, World Square, Sydney
- Salted Butter Caramel Ice Cream
- Sydney Royal Easter Show 2010
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- Claypot King, Melbourne
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