Wednesday, March 3, 2010
Restaurant Review #226: Ken of Japan, Simi Valley
Spicy mayonnaise--err, spicy scallop rollKen of Japan serves the kind of sushi that I used to like--before I moved to California. I knew what I was probably getting myself into by choosing a restaurant that was both Japanese steakhouse and sushi restaurant. But on the other hand, if I had ruled out O2 based on the teriyaki chicken and teriyaki filet mignon that appear on its menu, I never would
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