Tuesday, November 17, 2009
Me. A published writer.
It's official. I'm a published writer.The latest edition in the To Asia With Love guidebook series is To Japan With Love. Within it are two pieces contributed by yours truly -- in the food section of course.The process entailed in compiling and editing a travel guidebook has been eye-opening. I was first contacted to be a contributor in June 2005 after the editor, Celeste Heiter, noticed my blog
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- Spice I Am Restaurant, Darlinghurst
- Freebie Friday winners
- Haji Lane, Singapore Chilli Crab and Roti Tisu: Si...
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- Food bloggers, a birthday and a mountain of dumplings
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- Me. A published writer.
- The Coachmen Russian Restaurant, Surry Hills
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- Macaron Day at Adriano Zumbo Patisserie, Balmain
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