Friday, October 27, 2006

Restaurant Review #171: Boule - CLOSED


Fromage blanc cheesecake

Boule is an upscale bakery, chocolatier, and gelateria with an unassuming, even drab brown exterior that gives way to an incredibly sunny, high-ceilinged light blue paradise. It's the perfect place for some pampering: after your car dies in the middle of a major intersection during rush hour and you have to spend $360 to get it fixed, on top of the $650 you've already

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