Sunday, September 18, 2011
Menya Oiden, Sydney
If you don't know what kushiage is, then take a seat, loosen your belt and let me explain. It's all about bite-sized nibbles of meat, vegetables and seafood, jammed on a skewer, dipped in batter and panko breadcrumbs and then deep-fried until all your dreams come true.
Kushiage is one of the major drawcards at Menya Oiden, a new opening in Skyview Plaza next door to its sister outlet Menya
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2011
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September
(13)
- Azuma Kushiyaki: Sugar Hit 2011
- Mario Tokyo Pizza, Strathfield
- Cafe Ish, Surry Hills
- Bling Bling Dumpling, Broadway Ultimo
- Recipe: Salted Peanut Butter, Pretzel and Dark Cho...
- Menya Oiden, Sydney
- Stomachs Eleven: Japanese dinner party
- The Carrington, Surry Hills
- Xanthi, Sydney
- Recipe: Dark chocolate and sour cherry cookies
- Izakaya Den, Melbourne
- Baker Street, Ultimo
- Freebie Friday: Win a box of mooncakes (four to win)
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September
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