Thursday, September 17, 2009
Interview: Ten questions with Chubby Hubby, and your chance to win a ticket to the SIFF World Chef Showcase worth $285
Can you feel the excitement in the air? That's the anticipation of the first ever Sydney International Food Festival, due to launch on 1 October, less than two weeks away!The gustatory celebration once known as Good Food Month has been expanded and rebranded as the Sydney International Food Festival, with more events than ever before. Popular events like Let's do Lunch, Hats Off dinners and Sugar
Subscribe to:
Post Comments (Atom)
Popular Posts
Blog Archive
-
▼
2009
(103)
-
▼
September
(24)
- Masterchef's Matt Preston, a fleischmeister and a ...
- Biggest mooncake in Australia
- Malaysia Festival 2009, Darling Habour
- Moon festival, Cabramatta
- Fix St James, Sydney
- Chat Thai, Sydney (and an interview on the Times O...
- Less than two days to enter the Wellington prize p...
- North Bondi Italian Food, Sydney
- Kasumi Izakaya, Sydney
- Interview: Ten questions with Chubby Hubby, and yo...
- Phu Quoc, Cabramatta, Sydney
- Cabramatta Food Tour
- Sahara Restaurant, Parramatta, Sydney
- Bodega Tapas Bar, Surry Hills, Sydney
- Mid-Autumn Festival: O-Mochi Mooncake Giveaway
- Observatory Hotel Globe Bar, Sydney
- Caffe L'affare, Wellington, New Zealand - and a co...
- Moore Wilson, Wellington, New Zealand
- City Market, Wellington, New Zealand
- Top 10 Sydney Eats for Tourists
- Harbourside Market, Wellington, New Zealand
- Becasse, Sydney - Spring Dinner with Champagne
- Restaurant Review #221: Greek House Cafe, Simi Valley
- New World Supermarket, Wellington, New Zealand
-
▼
September
(24)
0 comments:
Post a Comment