Wednesday, January 18, 2006
Restaurant Review #108: Cobras and Matadors, La Brea
Bacon wrapped prawns, or the last thing I'd ever eat
Cobras and Matadors is a small, cramped, boisterous restaurant. Light bulbs whose filament barely glows orange flank the booths against each wall, and the walls are decorated with hills of used wine corks and large black and white photographs in black frames. Even on a Tuesday night at 8:00, the restaurant was nearly full, including the four
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2006
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January
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- Restaurant Review #108: Cobras and Matadors, La Brea
- Restaurant Review #107: Lollicup, Saawtelle, West ...
- Restaurant Review #106: Mizu 212, Sawtelle, West L...
- Restaurant Review #105: Cha Cha Chicken, Santa Monica
- Restaurant Review #104: Barney's Beanery, Santa Mo...
- Restaurant Review #103: Hamasaku, West LA
- Restaurant Review #102: Yakitoria, West LA
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January
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