Restaurant Review #66: Panera Bread

Asiago bagelFirst, a confession: I used to work here. That means you get both my former employee bias and my former employee inside scoop.Working at Panera was one of the best jobs I ever had, and one of the most fun. At the end of the day, the employees get to take home whatever baked goodies are left over, as well as any panini. There are no preservatives in the baked goods, so they don't last