Wednesday, June 29, 2005
Restaurant Review #32: Gingergrass, Silverlake
Dining room
Someone to hear my prayers, someone who cares
In St. Louis there was this restaurant called Pho Grand that had ten different tofu dishes. Ten!!! I always ordered tofu with ginger and onions, or occasionally, tofu with lemongrass and chiles. Since moving to LA, I have not been able to find a restaurant that can satisfy my desire to eat a plate full of delicious tofu and crushed rice
Labels:
Silverlake,
Vietnamese
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